Wendy and Gary got married in Mexico in May (without me! :D) and had a brunch reception at the Memorial House at Memory Grove. I kind of think every reception should have quiche at it now 😀 It was so good and brunch food really is some of the best food in the world. I also loved how laid back the brunch reception was and just how intimate it was with their close family and friends. Her dad gave a great toast and then they cut their cake, ate more good food and drank champagne and then it was done with the rest of the day for themselves. It was quite lovely! The bride and her mother made a lot of the decorations and did a great job of putting it all together.
Vendors
Bride’s Dress: Sarah Seven (purchased at the Bride’s Shop)
Bride’s Shoes: Zara
Wedding Belt: Hand-made by Bride’s Mother (Helen McKenney)
Hair and Make Up: Candice Godfrey Cronin
Groom’s Suit: Men’s Wearhouse
Groom’s Bowtie: Etsy
Bride/Groom’s Rings: Blue Nile
Reception Site: The Memorial House
Caterer: Utah Food Services
Wedding Cake/Cupcakes: Granite Bakery
Bouquet/ Flowers: Flowers purchased at Costco, arranged by Bride’s Mother (Helen McKenney)
Decorations/Table runners: Created/arranged by Bride’s Mother (Helen McKenney)
Invitations: Wedding Paper Divas